The summer edition of Birmingham Restaurant Week returns with an extended-play 10-day event offering opportunities to try a variety of Magic City restaurants, cafes, and food trucks for a nominal price.
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In its 14th year, the current session of the showcase for Birmingham’s diverse culinary scene is set for Thursday, July 20, through Saturday, July 29. Preview and postlude events are scheduled, along with a food truck pop-up event.Restaurant week follows a formula familiar to veterans of the food fest: Participants create special multi-course menus for breakfast, lunch, or dinner. Prices range from $5 to $50 per person.
Some restaurants also offer multiple specials or drink options with the food. Menus for each eatery and bar will be posted online in a searchable database by July 15. READ MORE
